Add Thailand Curry Crab Paste, toss little and then add crabs and the coconut milk.Cover the vessel till the crabs is semi cooked, finally add fried garlic, coriander leaves and serve hot.

 
  • 將泰國咖喱蟹醬、蟹、椰子奶一起烹飪,當蟹快要熟時(shí),再將已油煎好的蒜瓣和胡荽葉與之烹飪。
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