A method of separating substances, especially proteins, and analyzing molecular structure based on the rate of movement of each component in a colloidal suspension while under the influence of an electric field.

 
  • 電泳分離法分離物質(zhì),尤指分離蛋白質(zhì)的方法,以及基于在電場(chǎng)作用下處于膠粒懸浮狀態(tài)的各個(gè)成分的運動(dòng)速度基礎上進(jìn)行的分子結構分析方法
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